Rumor has it this dish is perfect for babies 12 months and older—and even for friends in a fat-loss

Do you love the taste of Taiwanese Braised Pork Rice? Let's recreate it together today!

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【SULGI】Eat a lot at a convenience store after exercise! ｜Today is a sports girl~

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What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c

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"Caramel Pudding", I'm taking a day off today, Richard Mosquito will make this summer dessert for me

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Eat an exam room?

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Aniu’s sister is here at the store!

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Why is this bowl of noodles only 9.9!

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Big announcement! The new hero from the convenience store—Beauty!

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A Niu Grocery Store is now open!

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If you’ve never tried this dish, you’re missing out! Xiamen’s famous Ginger-Infused Duck: a bowl of

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A pound of liquor totally knocked out the fat guy and his uncle...

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Deep-Fried Peanuts: Don’t Just Throw ‘Em Straight in the Pan—Add 2 Extra Steps for Crispy, Fragrant

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Tasting a sip of 82-year-old green tea~

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What! Xiaofang, you actually!

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Aniu's sister is being bullied!?

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Turns out frying peanuts is this easy—no pan-frying, no deep-frying, and every peanut comes out crys

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Kitchen’s still under repair—might as well whip up some braised fish with pork intestines!

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You can tell if a watermelon is ripe just by looking here—no need to tap or knock. This old farmer’s

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Why is Fujian-style pork jerky so delicious? Here’s the secret recipe they never share—master it and

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Village bully Brother Pang sets out, leaving nothing but barren land!

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