This is the first time I’ve ever had a guest make a request like this.

This person has extremely high business acumen.

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The most heartwarming flavors of everyday life: street food delights.

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A chubby boss in Fuyang, Anhui, cooks lamb ribs; 6 pounds for 100 yuan—claims it’s an unparalleled d

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Have you ever eaten a tilapia this big?

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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As soon as the fish was knocked unconscious, the customer said he didn't want it and turned away.

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A cheerful, independent young man from Guangxi can’t bear to spend 15 yuan on pig’s trotters; in She

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“Earning two yuan a day, all spent on snacks”

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Do you know which fish has the most fishy smell? Ah Le doesn't like it either.

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A sliced grass carp, let's see how good Ale's craftsmanship is

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Let's see if Ale's mother's knife skills are sophisticated enough after more than 20 years.

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A customer came here to ask for a pine nut fish.

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Dragon marrow is only found in fish weighing over 30 kilograms. It is said to be a delicacy.

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Thai Cuisine: The Iconic, Time-Honored Recipe for Signature Green Papaya Salad—Tangy, Spicy, and Ref

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“The warmth of everyday life best soothes the human heart” ❸

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Have you mastered the bone-removal technique for Matsuko Fish yet?

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In fact, many people don’t know that steamed grass carp is more delicious, and its meat is delicious

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A-Lai-Ma: The early morning seafood market at the Thai fishermen’s unloading site is full of exotic

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Reading the memories of a carp

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What kind of fish is this? Is it edible?

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