In Liuzhou, dry-mixed snail noodles are even more delicious than the ones served in broth—plus they’

Guangxi people have a really unique way of eating fruit!

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[ONHWA] The chewing sound of grilled beef intestines!

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Why are there so many weird restaurants in Shanghai? Chinese Banmai cuisine for 2300 yuan per person

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[ONHWA] The chewing sounds of raw shrimp, raw shrimp with soy sauce, and fried shrimp! Shrimp party!

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Challenge the 68 yuan Xishi buffet to see if you can make your money back

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[ONHWA] The chewing sounds of spicy hot pot and sweet and sour pork!

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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The most fascinating thing in the world is the feeling of eating meat in big mouthfuls. You will fal

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[ONHWA] The chewing sound of silver pomfret + spotted mullet sashimi!

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[ONHWA] Raw salmon and salmon roe chewing sounds!

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The feeling of chomping down on meat is just so satisfying—documenting real life.

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The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who

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Zhao Lusi was so panicked after her slip of the tongue #Zhao Lusi’s poor acting skills exploded, it

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I just realized that it is so simple to cook poached eggs. They are not loose and have no white foam

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It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi

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I’ve priced this dish at 3 million!

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Japanese obsession with matsutake

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A girl stir-fries rice with her elbow—her nose is practically drooling!

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The pancake with 10 eggs has a rich egg flavor.

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A potato buffet with over 40 kinds of condiments—just don't waste it, help yourself to as much as yo

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