You can easily and quickly peel a whole pomelo using just a toothpick.

Want to know if a watermelon is sweet? Just take one look here—no need to guess!

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Plum iced Americano, not everyone likes it but it's very addictive

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This is the best way to cook chicken legs—roll them up for a crispy exterior and tender, juicy inter

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Stop making cola-glazed chicken wings—this is the way to enjoy them! [Stewed Chicken Wings with Frie

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100 skewers for less than 20 yuan, helping you achieve skewers of freedom, delicious without gaining

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I've never eaten rice noodles like this before.

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A must-see if you want to be happy! ) Invite you to enjoy! The wonder of waking up

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When you poke a crab with chopsticks, its legs don’t fall off and the yellow doesn’t spill—this meth

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The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball

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So this is how restaurants slice pig liver—no wonder it comes out so crispy and tender!

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Making spicy grilled fish in a frying pan! Who knew it would taste so delicious—crispy on the outsid

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With just a few eggs and half a catty of pork belly, this plate of [secret-recipe braised pork rolls

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14 easy-to-make dishes anyone can handle!!!! From simple to even simpler...

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You can make honey-glazed char siu pork right in a rice cooker—this method is awesome!

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Don't look down on rural people

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#Tonka spicy strips show you how arrogant they are in front of outdated internet celebrities and new

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Only today did I find out: when steaming sweet potatoes, you can't just put them straight into the p

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Even kitchen novices can whip up this party feast [Spicy Hot Pot]—it's so delicious you'll be tappin

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Why Fujian-style wontons taste so delicious? Here's my secret recipe, passed down only to a select f

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This is the right way to peel a mangosteen—no messy hands, no juice running out, and it looks as bea

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