Such a tiny chicken—it’s nowhere near enough for one person!

The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u

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Welcome to Fangfang Fan's Adventures!

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The magical Mark set meal meets various convenience store delicacies!

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I accept the challenge of not being afraid of spicy food again. This hot grilled fish is so cool.

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The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar

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The five "dirty gods" of the food broadcasting world. This one can't be criticized. This is a real n

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Wonton and its friends

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I've made braised pork 4 times, and some people still say they can't learn it? Today's tutorial is f

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If you have the level to eat "river fresh" grinning, you will finish reading it.

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What are the three cups of chicken?

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Who would have thought salted duck eggs could be turned into soup? Surprisingly delicious!

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Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired

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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

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Soaking soybeans in beer can actually make the taste of soy sauce as a child

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In order to make a soup, I took out the wine that my father was reluctant to drink and made the fish

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My friend, trust me, just eat this dish. There is nothing wrong with it except wasting food.

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Mood stabilizer | Mr. Tetsuzuka's mood improves after eating the soy sauce dumplings

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Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously

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The best dessert in the world! Basque cake! Just how delicious is it?

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When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e

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