American guy makes delicious garlic-flavored crayfish.

[Boki (Chinese subtitles)] Seafood medley! Spicy king crab, lobster, shrimp, abalone, and scallops!

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Instead of saying I'm fat, it's better to say this sentence that can make me break down... I must pr

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Five "Insane Daredevils" in the Mukbang World: The First One Should Bring Scissors to the Bathroom A

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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Why do experts recommend eating until you are 70% full? Because you need to leave 30% for a midnight

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WBO Crawfish Cooking Championship—today's three stir-fry chefs are all incredibly excited! Who will

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[ONHWA] The sound of lobster chewing!

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Quick, tag your friend and tell them to give this a try—it feels amazing eating it this way!

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The sesame paste series is here—perfect for even the pickiest eaters!

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Meet lobster, turtle, squid and other animal toys in the mud pit

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Food is the best reason to meet each other. There are stories in wine, and there are you and me in t

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Silken Tofu with Beef Slices

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The Source of All "Hungers," Chocolate! #4

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This is so simple that all you need is a fridge and a pot at home to make this iceberg lava dessert

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Spicy, fresh, and fragrant all in one pot—your taste buds are constantly on fire!

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Anyone who has tried Sam’s Mochi knows how delicious it is. Today I’m sharing a recipe for mochi wit

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Only the fearless dare to eat like this

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5th day on a deserted island: Catch fish for lunch while diving

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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It is my regret that I have never opened a fried chicken shop in my life! !

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