Day 34 of office workers bringing their own lunch: a hearty portion of tomato spicy hot pot, ready i

I just want to ask you if you can tell the difference between these sushi colors!

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[Food]Syrups making by microwave oven especially for Sugar-coated haws

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Quick, tag your friend and tell them to give this a try—it feels amazing eating it this way!

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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[Food]Easy recipes for Microwave cakes: Done in a minute!

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[Food]Cooking chicken breast by microwave oven in healthy way

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Make a bowl of sticky, saucy poached-egg braised noodles—so fragrant! Pair it with a juicy Orlean-st

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I just found out today that you can actually make tofu using a meat grinder—this is the first time I

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Why are Fujian-style small river shrimp pancakes so darn delicious? Here’s the secret recipe I’m abo

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My bestie worked for three years and finally got the commercial recipe for this chicken cutlet—learn

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I’m going to fight you evil cultivators for cooking!!

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This old-school pork recipe is the best—just whack it with a stick, and you’ve got a longevity soup

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After returning home, I'm going to binge on fried skewers—I'll definitely enjoy it this time!

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Beef tendon hot rice with grilled sausage

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【SULGI】Today is the day for instant noodles～｜Long-lost turkey noodles special

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After 3 Years of Using My Microwave, I Finally Realized All These Hidden Features Exist!

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Steam sweet potato noodles in a pot, and you’ve got a Fujian specialty—this cooking method is a firs

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You've probably never tried this dumpling filling—grilled meat dumplings so delicious you'll want 30

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Second month after graduation and starting the job, my probationary daily report got criticized agai

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100 Ways to Kill Cockroaches

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