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【Xiao Shi the fierce milk lover】Only eats one pack of jelly
78 Views
How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil
161 Views
I never thought that with just a pot and a mineral water bottle, you can make the towel rolls sold i
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You don’t need an oven or even a mold. You can make the mousse cake that costs over 100 yuan in dess
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【Boki Chinese Subtitles】Various rice cake snacks: fried rice cakes, fruit glutinous rice balls, and
986 Views
【French Pastry Master Amaury Guichon】Giant Chocolate Strawberry
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Who on earth came up with this? The taste is seriously amazing!! 1
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1kilo Mango Made 10 Bottles of Poplar Branch Nectar Sugar-Free
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If you have a pan at home, then try this cream towel roll, it is extremely simple to make and is jus
18 Views
Sea Coconut Jelly-Open a coconut is as easy as cutting tofu
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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
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The weather is getting hotter, so let's make some mung bean jelly to enjoy.
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After eating starch sausages for so many years, I was exposed that they were not clean, so I bought
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The Making of Watermelon Frost
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Dan Dan Beef Oil Hot Pot Base
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The Earl Grey tea mousse that costs over 100 yuan in the dessert shop can be made without any prepar
Chinese desert- Chilled Mango Sago Cream with Pomelo
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As long as you have a frying pan at home, you can replicate the iceberg lava. It tastes just as good
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I once had this "cheesy sweet potato and rice cake" at a friend's place. Warm, cheesy sweet potatoes
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You don't even need to buy bamboo leaves if you wrap zongzi this way!