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Among all the fruits, I admire this one the most! It is really a treasure all over.
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The pig head stew made by fooling my grandma with two pig heads is too good, QQ and bouncy
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It’s so joyful to achieve dragon fruit freedom!
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The olive tree at the village entrance has another bountiful harvest! It's so refreshing to make a g
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The kitchen construction is more than half done, and the whole big fish is given to the construction
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The old man lost money raising mandarin fish this year, but he never thought that there were so many
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Making fermented soy sauce requires the persistent spirit to sustain it.
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It's another night of rain and meat, "Rainy Night Butcher" is online
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Thank you all for your support. You have always liked watching me chop bamboo shoots and you also li
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This big bag of food is actually all locusts. Fry them in oil until they turn red, and they are cris
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Catfish: What kind of stimulant is this?
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Mountain snowfields, seafood feast!
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What is it like to eat boneless chicken feet?
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Food is the best reason to meet each other. There are stories in wine, and there are you and me in t
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How to drive elementary school students crazy in 10 seconds?!
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Life is nothing but dawn and dusk, three meals and four seasons, simply three dishes and a soup.
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Believe me, the video I recommended to you makes sense, go eat boiled beef!!
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The meat was so well-chopped that even the old village chief was stunned.
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Pickled Pepper and Eggplant Peninsula Lunch Box
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Moss delicacies in the mountains of Yunnan
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