Why do we add vinegar and white liquor when making chili oil for cold noodles? Does it really enhanc

It turns out that if you want to make a good Roujiamo, there are many skills and techniques. Learn t

pinnuomeishikaikela

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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc

_____ilalaya

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Chengdu high-end seafood buffet, unlimited salmon, red devil shrimp, Mao Shan Wang and durian, fresh

wenyoulalau

29 Views

Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am

harris_roman

95 Views

[ONHWA] Spicy chicken feet chewing sound! I made it myself :)

onhwa_official

236 Views

I once had this "cheesy sweet potato and rice cake" at a friend's place. Warm, cheesy sweet potatoes

_____ilalaya

16 Views

As long as you have a frying pan at home, you can replicate the iceberg lava. It tastes just as good

_____ilalaya

14 Views

Chive dumplings without chives—what an amazing taste!

Xiaoyaolingweijie

12 Views

Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere

Xiaoyaolingweijie

45 Views

[Food]Homemade chopped chili pepper sauce

Shitoumeishihao

111 Views

[ONHWA] Spicy pig intestines and pork rings, the chewing sound!

onhwa_official

400 Views

[ONHWA] The chewing sound of raw squid and stone sea pineapple!

onhwa_official

226 Views

【The production process of Japanese prison rice】

foodforfun

31 Views

The correct way to eat watermelon! All the previous ones were in vain!!

ti_____gmeishiji

56 Views

Lebanese guy's outdoor food compilation: grilled meat, roasted chicken, waffles, pizza, and more

YouTubejingcaishipin-

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What's for Ah Niu to Eat Today? - Tea Eggs

panggexiaomaibub

137 Views

This is the correct way to open luncheon meat. It is simple and convenient. No wonder I couldn’t ope

Xiaoyaolingweijie

20 Views

[ONHWA] The chewing sounds of raw beef spleen, raw beef liver, beef tripe, and raw beef bone marrow!

onhwa_official

348 Views

Give the skewers to the people from Northeast China, and your soul will be intoxicated by the fragra

shangbanzudebiandang

113 Views

Stuffing pork into chili peppers creates a classic dish once it's served—this method is truly delici

Xiaoyaolingweijie

17 Views