A guest brought a chick to the door and made an absurd request, even unreasonably demanding that a c

What to Eat in Chongqing If You’re Not Having Hot Pot? | Chongqing’s Hidden Food Gems

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The Most Expensive Grilled Cold Noodles

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The customer acted unreasonably and demanded that a chicken be chopped 300 times.

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

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Simple sheep’s head

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Must-Eat Red List for Your Hometown! Carbs Hit Your Tongue, Your DNA Starts Dancing | A Collection o

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Treat yourself after the move! A tangy sauerkraut hot pot with rice noodles—so appetizing! Pair it w

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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打卡重庆这家自助麻辣烫：一串只要1元！三种锅底随便选，人均才20+，泡面也绝了～

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Late-night hunger? Whip up some pickled-pepper beef rice noodles—tangy, spicy, and totally satisfyin

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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Hand the delicious food right out of the screen!

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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One person devours Chongqing mountain-town firewood chicken—caught fresh, stir-fried on the spot, an

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Spicy kimchi stir-fried with pork slices, stir-fried water spinach, a bowl of noodles and a bowl of

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First snow calls for a steaming pot of Chongqing Chicken Stew—so麻辣 it’ll blow your socks off! Pair i

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