Anyway, since we've never met, I'll just pretend you've never left.

Edible Trees in Yunnan

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Help! Who invented this way of eating? I want to eat it forever!

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Turns out cracking a coconut is this easy—just find this little “switch,” and it’s as simple as slic

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The tutorial of the "2 Yuan Potato Premium Edition" in the Grumpy Food Series is at the end of the v

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Crayon Shin-chan Food Reproduction: The real-life version of Okonomiyaki must be made by Crayon Shin

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The Birth of Boss Fish Baby (Season 2) The Continuation of Life

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I didn’t expect that using a bottle cap to peel mangoes is so easy to use. It doesn’t dirty your han

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One Piece Sanji Fried Rice, no rice left so I ate the leftovers

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Ohhhh! Such a rich and fresh juice, it filled my mouth!

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Just recreated it, the same big chicken drumstick as Luffy!!!

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[Animation] Eat Snail Rice Noodles With BBQ

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I totally regret not discovering this sooner—this dumpling wrapper roller is seriously a game-change

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Sprouting peanuts saves you money—peanut sprouts that cost 30 yuan per jin can be easily grown at ho

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Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:

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Washing snails with plain water is like eating dirt! Here's the right way to wash them, so all the d

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Food from all four corners of the world boils down to a bowl of earthly warmth—this soup’s name is “

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Look at these chicken wings, they are all mushy!

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The Wu Gorge is the longest of the Three Gorges in Badong. The clown called me an expert.

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Recording the increase from 13 fans to more than 20,000 fans in 2 days. After more than two months o

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I spend half a month to cook a pot of rice, and I only eat one spoonful, okay?

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