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Since the Chinese invented the convenient method of opening macadamia nuts, they have become popular
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Eating meat simply
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Stir-fried noodles with small ghost peppers, just right ~ not spicy at all
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Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am
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Stir-fry a sweet and sour tomato base
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Edible trees in Yunnan
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As the music starts, delicious food appears
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[ONHWA] The chewing sound of grilled beef intestines!
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How to eat sea anemone?
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Roasted crucian carp—makes do and eat it
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Simply entertain friends from afar and feel the hospitality of the Northwest
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I just realized that it is so simple to cook poached eggs. They are not loose and have no white foam
Why do experts recommend eating until you are 70% full? Because you need to leave 30% for a midnight
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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
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Simple
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Homemade grill, simple grilling a 200-pound pig
[Food]Fried an apple in 180 degrees Celsius and have a taste
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I'll just eat the Peninsula lunch box
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Coconut Destroyer
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