The Hong Kong-style tea restaurant's scrambled eggs, watched by a million people—did I actually hold

Over 30 million people have seen the Crispy Roast Chicken 3.0, and now we present it to you!!

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The whelk is so crispy, tender, and fresh! The super popular ham sausage is just too addictive!

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[ONHWA] The crunchy chewing sound of grilled beef intestines!

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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?

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[ONHWA] The world's smallest fish chewing sound!

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[ONHWA] Raw shrimp and crab with Thai sauce chewing sound! 🦀🦐

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[ONHWA] The sound of chewing strawberry marshmallow!

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[ONHWA] The chewing sound of raw tuna and raw salmon!

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[ONHWA] The chewing sound of soy sauce mantis shrimp! Soy sauce mantis shrimp

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The Wicked Bread! Sweet, Smooth and Flowing. Paradise on Earth

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A Classic French Tomato Mustard Tart

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Welcome to my magical little kitchen!

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[ONHWA] The chewing sound of raw octopus and sea cucumber intestines! A delicious combination

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Who invented this? It tastes really good.

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Life is nothing but dawn and dusk, three meals and four seasons, simply three dishes and a soup.

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Challenge! Left or Right?

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Only today did I find out that you can actually use an oven to replicate the authentic charcoaled la

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So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli

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🍗 Cola Chicken Wings, Scalded Rice, Gate Nail Meat Patties, Grilled Sausages, and Pan-Fried Buns!

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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

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