Chengdu. Covered Bridge Chef's Restaurant Review ¥1? 54

Fat Girl Noodle Shop Chef Visits the Shop ¥275

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Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden

techusuipo

18 Views

泡面就是特辣麻辣烫的灵魂！拌饭就有点冒犯了！8元自助糖水太过瘾！【小紧张的虫虫】

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【Happy Mountain of Hamburgers and French Fries at Paris Street Fast Food Restaurant】

foodforfun

22 Views

Lard, oil residue, braised meat, and steamed buns.

tahuizuofan

15 Views

1000元血拼costco，碳脑又去超市干饭啦！【小紧张的虫虫】

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凌晨12点的安全感是便利店给的,黏糊糊的马克定食太香了!

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This cake makes a good-looking bird food

huichiyouhuizuo

119 Views

"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."

shipindao

26 Views

A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel

shipindao

81 Views

How to eat instant noodles

Tucaoshizhende

11 Views

How much ramen is needed to soak up the broth of Ichiran Ramen?

jeffery_brock

72 Views

I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean

Xiaoyaolingweijie

288 Views

[ONHWA] Raw octopus with super spicy/turkey sauce chewing sound!🔥

onhwa_official

503 Views

Do you still remember the taste of the spicy snails from your childhood?

panggexiaomaibub

39 Views

The weirder the stuff, the more I love it...

Tucaoshizhende

18 Views

A gentleman can be killed but not humiliated!

panggexiaomaibub

24 Views

A Shandong specialty that can give you 5 flavors in one bite, satisfying your ultimate fantasy of pi

shipindao

8 Views

Do Sichuan people use Patchouli to cook fish? Could it be the taste of Patchouli Zhengqi water? I at

daoyuesheshiyuji

50 Views

This is how to cut vegetables beautifully and simply

wangxifameishibozhu

11 Views