Do you know why different hats taste different?

Chopsticks have been passed down for more than 3,000 years and are a cultural treasure unique to Chi

mythnightchan_02

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Which one do you think is more cruel?

mythnightchan_02

102 Views

Did you know that rapeseed oil has to go through so many steps to be made?

mythnightchan_02

193 Views

Making fermented soy sauce requires the persistent spirit to sustain it.

mythnightchan_02

51 Views

I spent a thousand to buy coconut snails, but I didn't expect it would be so hard to open them.

mythnightchan_02

128 Views

It's such a waste that you don't even eat the chicken.

mythnightchan_02

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The lard passed down from our ancestors is so fragrant

mythnightchan_02

235 Views

Spicy turtle is so delicious!

jialiangaimeishi

65 Views

Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am

harris_roman

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Big mouthfuls of fat meat

fafengfafengle

10 Views

Rainy days go better with jungling, don't they?

tahuizuofan

28 Views

Rage-eating a roasted chicken

nuonuomiliya

11 Views

Cao is here

rousongbeibeib

28 Views

Beef tendon hot rice with grilled sausage

chihuoalalei

90 Views

Simply enjoying meat

kitasanblack_05

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Spent 170 yuan to make a big pot of braised pork and sold it in town

xiaolizaigaibian1

0 View

【Xiaoshi the fierce milk】Bitter melon juice???

jeanne_hendrix

1 View

The Thoughtful Chef and His Stubborn Younger Brother

ligewoele

1 View

A 98-year-old lady takes on the challenge of using two yoga bricks!

trudy_mccarty_02

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Trading a tank of gas for delicious food at Dengfeng Station—challenging myself again to fuel up a b

xiaoyuwanche

1 View