Day 329 of helping Dad fulfill his dream by opening a steamed bun shop in the rural area of Taizhou

Stewed Beef Marrow Bone, Tasty But Not Greasy

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You can tell they really want to come inside your house.

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When eating cherries and durians, never throw away the pits—did you know you can actually grow cherr

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One Seat, One Fruit (16): Wax Apples — “Mineral Water” That Grows on Trees | Brother from Western Yu

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Strength training

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【Western Yunnan Vlog】Wild figs actually taste like strawberries! They’re hidden right under the tree

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I’d placed river clams in the fish pond ahead of time, dug them up again, and filmed it all over. I

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The most predictable episode: Teacher Chengfei’s mukbang of two jin of rice noodles and two bowls of

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Even if you’re spending Mid-Autumn Festival alone, don’t forget to make it special—Happy Mid-Autumn

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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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Back in the day, that 50-cent screw—what flavor do you still remember?

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A roundup of China’s adorable farmyard dogs—wow, they’re just too cute!

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A guy as awesome as me deserves to live life to the fullest—just two pork trotters, nice and simple.

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This most ordinary dinner holds a deep longing for home and the past—those childhood dishes I could

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Chinese bachelors have made waves in Spain—“Guanggun’er,” the dirtiest rural film in my eyes, based

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Ten thousand homes light up with cooking smoke, another day of the everyday grind—don’t forget the l

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At his own expense, he shelled out two million to proactively build a flood‑control embankment for t

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A fulfilling life is half mountains, rivers, lakes, and seas, and half the everyday grind of food, f

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Wild mushrooms, nature’s gift—always be sure to cook them thoroughly, or you might end up in bed… an

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It’s raining—hurry up and reel in the net!

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