Pickling vegetables

Don't be picky, eat a little of everything, it's really delicious

254 Views

Make do and eat grilled mantis shrimp

160 Views

To Spend Seven Days Making Maltose from Wheat Malt

497 Views

This spicy cabbage dish is just delicious no matter how you eat it.

339 Views

Countryside Recipe | Spicy Mantis Shrimp

248 Views

Braised pork elbow

52 Views

The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who

184 Views

Eating meat simply

63 Views

How many things have you learned from the wisdom of the working people?

45 Views

Countryside Recipe | Mao's Red Braised Pork Belly

15.4K Views

Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

164 Views

As for why we use a whole pig to make bacon, you will understand when you see the end!

183 Views

If you want to relieve stress, give your brother a thumbs up.

110 Views

[ONHWA] The chewing sound of lobster sashimi!

155 Views

[Ba Ling Biao Zi] The Up master is exploring, welcome to watch and ask for three likes!

183 Views

To be honest, today I made a hamburger bigger than all of your heads combined.

46 Views

Brother, why don’t you talk at home?

54 Views

Today, I'm continuing to go into the village to sell sweet drinks.

37 Views

I never expected my maternal grandfather could still make sesame oil; the traditional method really

14 Views

Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

259 Views