Eating Sister Yu's Blood-Soaked Steamed Bun

Among all the fruits, I admire this one the most! It is really a treasure all over.

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Immersive water-play experience! Let's explore the magical world beneath the water together!

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I spent a thousand to buy coconut snails, but I didn't expect it would be so hard to open them.

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This spicy cabbage dish is just delicious no matter how you eat it.

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A pot of sweet potato noodle soup—every brother who tries it says it's delicious.

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Did you know that rapeseed oil has to go through so many steps to be made?

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Don't look down on rural people

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One donkey hide costs 2,600 yuan. After three days of simmering and a month of air-drying, it's clea

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I really like this one.

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The lard passed down from our ancestors is so fragrant

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What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c

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Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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Show agricultural skills

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This big bag of food is actually all locusts. Fry them in oil until they turn red, and they are cris

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The original appearance of tripe. This is a delicious hot pot! !

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Northeast Sister Yu Makes Northeastern Soybean Paste

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Dad has developed a new way to grill fish today! "Wax Apple Wood Grilled Fish"

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

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Do you guys love eating moldy tofu?

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