No one would say this bowl of instant noodles is expensive today, right?

My pockets have been completely emptied lately.

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Marxist theory of Roujiamo

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It's the end of the month, so I have to save on instant noodles.

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Immersive experience watching the making of plum blossom cakes—only 3 yuan each, and they're serious

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Can this really fill you up? Forget it—just grab a quick bite.

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This instant noodle is so satisfying with just one bite!

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My Japanese bestie has never tried sweet soup before!! After she tasted it, she actually...

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Construction cost of Northeastern cold noodles! Cold noodles are cold, but Northeastern people are v

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Soft-shelled turtle stewed with Moutai! Let me show you today!

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Today, I'm eating cassava and mixed vegetable stew.

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Today, I'm making Longquan Spring Beef— a dish that fitness enthusiasts like Yang and Su will absolu

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A girl stir-fries rice with her elbow—her nose is practically drooling!

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Ondo | I’m on Bilibili now | Decorating my solo living space | Making cabbage toast | Home baking af

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I think I know why some people say that Hu La Tang tastes awful.

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A feast for working people! Curry chicken cutlet noodles

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You don’t need to deep-fry eggplants at all—just stir-frying will make them just as tender, soft, an

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Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!

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Duck blood is leaner than lean meat.

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Today, let's head to the pig farm for a hotpot and barbecue BBQ!

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Grilled mudskippers—make do and eat it.

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