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I'm back to eating Thai street food iced fruit again, even the watermelon seeds are removed!!
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Have you ever seen "cement roasted pig"? Wild food in southwest Yunnan
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The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r
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[New Orleans] Boss, what are your sausages made of? Alligator meat
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🐙 🦞 🐟 🦀️ All vegetarian dishes?! Beidaihe people don't think seafood is prestigious.
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Shocking! 4.3 million people have eaten this bowl of noodles, the largest open-air noodle restaurant
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[Painting] Personification of Provinces——Shaanxi
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Fly 2000 kilometers and eat a sheep's head
Shaanxi native red blood cells!
A time-honored Teochew street food establishment, their beef offal noodles are generously portioned
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When an American grandson meets Shaanxi shadow puppetry—this Sino-Western 'grandfather-grandson batt
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Spicy and numbing eel noodles, so delicious!
#重庆美食#Chongqing snacks You won’t believe that I ate five bowls of tofu pudding in one day...
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Nanchang. Yangzi two bedrooms and one living room chef's shop ¥220
The Yi bride looks very much like Cersei, the owner of King's Landing
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I'm wearing a lingerie outfit, but someone asks me for my WeChat ID right in front of me. Would I re
Is it worth spending 100 yuan for a small bowl of duck soup?
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Shandong Daji "Early Wine Stall", beef soup 40 a pound, outdoor Bin eats half a pound of beef bowl,
The century-old malt sugar on the streets of Quanzhou is a childhood memory for many people!
It has been 6 years since the last update. Thank you for your support and love.