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Shaanxi street oil-splashed big knife noodles, 11 yuan a bowl, the boss's noodle cutting skills are
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Have you ever seen "cement roasted pig"? Wild food in southwest Yunnan
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[Painting] Personification of Provinces——Shaanxi
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The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r
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[New Orleans] Boss, what are your sausages made of? Alligator meat
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Shaanxi native red blood cells!
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🐙 🦞 🐟 🦀️ All vegetarian dishes?! Beidaihe people don't think seafood is prestigious.
A time-honored Teochew street food establishment, their beef offal noodles are generously portioned
When an American grandson meets Shaanxi shadow puppetry—this Sino-Western 'grandfather-grandson batt
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[Sanqin Land] Shaanxi actors mashup (mostly ancient costumes) || Longing for you, in Chang'an
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#重庆美食#Chongqing snacks You won’t believe that I ate five bowls of tofu pudding in one day...
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This pot costs 50 per person???
A college student from Xianyang, Shaanxi helped his younger brother pay off a million-yuan debt by s
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There are 100 tables lined up just to eat this!
#Leshan Food#Sichuan Food#Shijingreng A Song of Ice and Fire, the content is quite long, where to ea
#Chaozhou Food#Chaoshan Food#Fish Rice Chaoshan style, fish rice~~
I like to eat kidney without removing the waist
A new way to eat Shaanxi Liangpi abroad
"What kind of dialogue will happen when I meet sei~"|cover《Meeting (Shaanxi dialect version)》Yamao
This black duck stew really moved me, a Zhejiang native, to tears and made me cry with joy.