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Huh? This noodle? It's so delicious that Japanese women can't stop eating it!
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[Painting] Personification of Provinces——Shaanxi
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Thai food: These shrimps are too big! Giant prawns, black tiger prawns, giant shrimps, Tom Yum Goong
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Shocking! 4.3 million people have eaten this bowl of noodles, the largest open-air noodle restaurant
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Fly 2000 kilometers and eat a sheep's head
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Shaanxi native red blood cells!
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The street kebab shop is delicious and can't stop eating. The drama "The Solitary Gourmet" will make
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[Sanqin Land] Shaanxi actors mashup (mostly ancient costumes) || Longing for you, in Chang'an
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Shandong's bustling market "early-morning liquor stall": a 69-year-old uncle has been making meat-fl
Qingdao roadside "construction-site stir-fry stall": the big brother has been a chef for 18 years—da
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Roast goose rice noodle soup is roast goose with rice noodles... I ate five meals of roast goose ric
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A video just over ten minutes long tells the story of his/her entire life.
Yanbian, a food treasure of Northeast China~
Oh my god, 6 million bean paste, the soul of Sichuan cuisine
Wenzhou people are good at business and have high standards for food.
Eat a bowl of lamb quilt ~
Rokuzen-yaki is here—sorry for making everyone wait!
The handsome guy is here to teach me again! I wasn’t full after eating eight liang, so he added anot
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I got to taste Xi'an's potato chips mixed with skin.
A Lai Ma: A 1,000 Thai Baht Challenge—Exploring Thai Night Market Delicacies and Watching the Match
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