This kind of bean paste will not go bad even after 10 years of aging. It is aged for three years and

So it turns out making yóu pō là zi is actually quite a lot of work!

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How simple can a rural meal be?

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Kids from Northeast China have loved this since they were little.

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Which one do you think tastes better?

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City Dwellers Play PUBG vs. Rural Dwellers Play PUBG

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Just enjoying some simple grilled Chinese toon—it’s so delicious!

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The current situation of price bargaining on Pinduoduo

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[Homemade Fresh & Fragrant Chili Sauce] Master this lazy chili sauce—my family hasn’t bought Lao Gan

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I don’t care—there are probably very few people from Yunnan, Guizhou, Sichuan, and Chongqing who cou

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Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh

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Today is another hearty meal.

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[Tea Oil Chopped Chili] Authentic Hunan Flavor, Homemade Recipe, Easy to Master!

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[Post-80s Wild One] My latest work—come and take a sneak peek!

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Xiao Hai takes you into rural life.

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[Compilation] AiTiao TV's Little Tiao Banquet

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Seafood noodles from a small fishing village—freshly cooked and served immediately, they're simply d

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The cow’s calf is missing, and it anxiously calls out to its owner for help.

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One house, two people, three meals a day, four seasons—today I’m making straw-braised pot and “heart

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These tiny Old Man Crabs are each brimming with rich, buttery roe—deliciously spicy and mouthwaterin

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To make it easier for the uncles and elders to tend their vegetable gardens, we installed a prefabri

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