This way you can make popcorn chicken crispy on the outside and tender on the inside. Winter vacatio

Super Yixing Chef's Shop Exploration ¥122

0 View

Thai Roadside Stall - Cheese Die Chicken Roll

44 Views

My brother challenged me to eat five bowls of snail noodles. He finished them in three bites. This i

45 Views

My tornado-like noodle-eating friend is here to challenge the snail noodle again, and this time he a

7 Views

You think this is braised beef? Actually, it’s not beef at all—but most people can’t even tell the d

2 Views

This raw marinade is so unique, I can't stop drooling!

0 View

Fried yogurt, especially perfect for summer

0 View

How to make pork liver taste better than beef jerky? The method is actually very simple. If you like

2 Views

If you learn how to make this dish today, your family will praise you as a great chef. It doesn’t ha

0 View

In 40°C hot weather, can eggs cook in the sun? Watch this and you'll understand just how hot it is!

1 View

Ten-minute simmered century egg and lean pork congee—fresh, fragrant, rich in flavor, and delightful

0 View

Don’t always boil or braise grass carp. Try this new way of eating it, it’s simple and delicious.

0 View

Don't always nag about eating eggplant—just try making eggplant rolls like me; they're crispy on the

0 View

Don't always just munch on cucumbers—learn to make them this way, and you'll have a tangy, spicy, cr

1 View

When making scrambled eggs with tomatoes, should you fry the tomatoes or the eggs first? How can you

0 View

Milk can also be fried and eaten, crispy on the outside and tender on the inside, and can be pulled

0 View

Summer is here—let's have a bowl of cool shrimp noodles! They're delightfully bouncy, smooth, and si

0 View

Pumpkin pie is so easy to make, crispy on the outside and soft on the inside, the kids are all grabb

1 View

This seaweed and shrimp paste soup is especially perfect for kids—give it a try if you like!

0 View

Try this different way of making tofu. It's simple and delicious.

0 View