I got fooled for the first time in the new year. This meal is just an appetizer.

Thanks for the name: Ou Ya Bao, it is here again today. A lump of flour with a very high water conte

tahuizuofan

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Challenge yourself to "open up" the Spanish tapas street with your mouth!

lingzireiko-

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Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!

mianyangliaoli

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Japanese Crispy Pork Chop Sandwich: Rich in taste, every bite is satisfying

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My food is getting better day by day!

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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi

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Let me show you the strength of Northeastern barbecue! !

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【Funny】Mashup Video | What's Wrong With Thanos?

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Booo! Dance Cover | The Maid Made The Ojou Upset Again!

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Uma Musume: Pretty Derby cos Xiaoli hat 520? Just enough food! Trainer!

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You have to work quietly and then starve everyone to death

Ketangdandandexiaohao

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A massage in Japan made me cry

lingzireiko-

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It's Chinese New Year, and the "Eat King" in the village is about to appear

Xingmaomiaoying

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[Chi Chu Wei Er] Cooking man! Dry food soul! Dry food is the best!

orcem

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"If you want to get involved, you have to eat enough!"

Guguaagu

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How much ramen is needed to soak up the broth of Ichiran Ramen?

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A foodie meets a poor man in half a month and thanks him for his pity. The ending is a sweet Sichuan

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Koreans' First Time Ever Trying LECHON in Samal Island, Davao! 🇵🇭

The Boss live and Travelling the Philippines Vlog

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For an indulgent meal, just have a simple rice dumpling.

nulidechengzibaoji

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