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Changsha Stir-fried Yellow Beef Competition, three contestants are going crazy!
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WBO Crawfish Cooking Championship—today's three stir-fry chefs are all incredibly excited! Who will
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Help customers open a crispy Wan fish slice hot pot
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I don't understand why everyone likes to touch my moldy tofu
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Where did this handsome guy get the courage to challenge the 7-liang spicy snail noodles? Who is tea
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Never underestimate the power of street vendors!
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A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w
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The crab is so pitiful, it was blown up just after surviving the disaster!
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I came here just for the delicious smells of the night market.
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It’s worthy of being a Northeastern lunch box, it’s so delicious!
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Thai Cuisine: "Seafood Jelly," Thai-style Raw Oyster Salad, and Crab Salad from the Night Market
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"After dinner, take a walk and eat another ninety-nine on the roadside"
Why can’t I get tired of eating this?!
A customer came here to ask for a pine nut fish.
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“Breakfast is my motivation to get up early”
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[YYUT] Female female female female female female female female female female female female female fe
Possibly the smallest xiaolongbao ever! Amazing! Hidden in a pork soup restaurant?!
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How to drive elementary school students crazy in 10 seconds?!
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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha
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Good night, Makkabaka…
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