The street stall hot pot tutorial you want is here~

Sui Bian's exploration | A dish at a fly restaurant actually had the chef exclaiming "amazing!"! Cha

techusuibian

0 View

Childhood snacks of the 80s and 90s—how many have you tried?

panggexiaomaibub

299 Views

The Miraculous Doctor Old Li

ligewoele

12 Views

Rich Woman's Breakfast

xiaotangbufangya

42 Views

Challenge! Eat meat!

lukeer-

24 Views

I've been using a bread maker for ten years, and today I finally discovered just how amazing this fe

Xiaoyaolingweijie

65 Views

Why should I spend 7 days to copy it for 20 yuan?

shangbanzudebiandang

84 Views

Ferrero: I would really appreciate your reproduction.

shangbanzudebiandang

115 Views

When I have a beautiful double custard

shangbanzudebiandang

8 Views

What delicious foods did I eat during my three-day trip to Fuzhou!

hope_charles_03_01

0 View

Toilet buns on the streets of Guiyang—golden, crispy baked buns filled with various toppings; one bi

luran-

0 View

Lanzhou's hardcore spicy cold noodles—load up with 10 generous spoonfuls of chili paste!

luran-

0 View

Three-Minute Lard Rice

sara_smith_02

0 View

Mutton skewers at Xinjiang Grand Bazaar, 80 yuan per meter!

luran-

1 View

How many people like to eat this delicacy?

luran-

0 View

I met an 11-year-old boy grilling squid on the roadside. He was a cute little fat boy and very sensi

luran-

0 View

Guangdong has a wide variety of sweet soups (it's not just white sugar plus water).

ojiajiajia

0 View

Have you ever tried Northeastern-style rice noodles with rat meat?

luran-

0 View

Eating rice at a buffet is a basic procedure, don’t panic!

chibubaosazhanshi

0 View

The aluminum lunch box I had as a kid, 12 yuan for six dishes, plus a bottle of water, pickles, and

xiaozhanghe

0 View