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Guangxi people have a really unique way of eating fruit!
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The hidden signature dish in the store, make it at home, and it’s amazing...
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Ferrero: I would really appreciate your reproduction.
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The person who invented Shacha noodles is definitely a genius!
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A lethal dose of chili peppers! A large bowl of Gansu spicy hot pot costs 30 yuan, and the chili pep
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Why should I spend 7 days to copy it for 20 yuan?
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The biggest insult to a buffet is the main course!
Liuzhou street snail meat snail noodles, paired with various braised meats, are absolutely delicious
The aluminum lunch box I had as a kid, 12 yuan for six dishes, plus a bottle of water, pickles, and
Guizhou street hotpot, super delicious~
Is Chongqing hotpot really not slightly spicy? Really?! This time, my mouth feels so good...
Licking the plate is no big deal, this Teochew dish makes me devour the entire plate~
How many kinds of free food will be fed at the village supermarket? It’s impossible to eat it all~
“Eat this meal and then the next one” is the motto of this restaurant?
30 A large family portrait meat rice roll with meat on the outside and glutinous rice on the inside.
I met Liu Peiqiang by chance before having a late-night snack, and then the waiter showed off his un
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Ice Making Collection | Let’s Make Ice Together
Challenge: Randomly follow elementary school students in Changsha and grab food! ! (1/10)
A family photo of spicy hot pot at a roadside stall. Guess how much it costs for a string of each?
Xi'an buckwheat noodles for 8 yuan per seat!!! Eat now!!!