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Liberal arts graduates have a meal on March 11th
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A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price
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With one cut, that’s the amount of food that Master Kong produces in a year!
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So cute, like a little figurine
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I know the joy of late-night snacks
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Food|Poached Egg and Noddle
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Who wouldn’t be confused by this big elbow?
Off the market? I'll go for the PLUS version! Sauerkraut, pork belly, and chicken thigh double burge
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Ah Wei: If Jesus eats it, he will come down to earth!
Why can’t I get tired of eating this?!
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If you still don’t understand after reading this, I’ll treat you to Tustin!
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Are you craving Yunnan barbecue? The kind with sizzling beef bone marrow and oozing oil?
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Today's outfit
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Food making- Easy version of braised noodles with poached eggs
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Northeastern morning market, a shock to the food circle!
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【Wheat Animation】Winter Snacks
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Wow! That's awesome!
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Secret spicy cabbage is refreshing and goes well with rice
【Animated Mukbang】🍱Cheese Fried Pork Cutlet Set Salad Mix Kimchi Cola Fooni
Whoever invented konjac, I really want to thank him!