1 View PremiumSep 7, 2025
Tactical oysters, eat them and you'll gain weight
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They sell 4,000 hawthorn barbecued pork buns a day. One bite of them is sour, sweet and greasy, but
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A time-honored Teochew street food establishment, their beef offal noodles are generously portioned
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【1988 Series】The most spicy bowl of noodles in history!
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Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden
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【Happy Mountain of Hamburgers and French Fries at Paris Street Fast Food Restaurant】
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The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r
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The service attitude is not only good in Zibo barbecue stalls, but also in Ale Fish stalls, which ad
Many netizens said that Ale was too proud and didn't even help cut the fish fillets.
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"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."
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Isn’t this the charcoal-fired barbecued pork belly that I have been dreaming about day and night, wi
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A chance encounter with century-old maltose on the street! It is a childhood memory for many people!
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Beijing's most expensive steakhouse! 1,000 yuan per person! Is it worth it?
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A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel
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Very Spicy and Lip-Smacking Pig Brain And Starch Noodles For Hot Pot!
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The boss's marketing strategy: if you can pick up the pudding with a fork and plate it successfully
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Do Sichuan people use Patchouli to cook fish? Could it be the taste of Patchouli Zhengqi water? I at
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A small village with only 80 households creates the most luxurious braised pork! [Small Town Night F
Are you craving Yunnan barbecue? The kind with sizzling beef bone marrow and oozing oil?
Come late at night for a bowl of Yueyang's best bacon rice noodles. If you're not satisfied with the