1 View PremiumSep 2, 2025
Challenge! Cook a meal for 130 teachers and students! Today's video was completed by you and me~
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Braised Beef Noodle Soup
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The end of raw pickling is the universe, bluefin still has to eat fish meat
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Time to “paste on the autumn fat”! Whip up a bowl of old-school Northeastern spicy hot pot—so sticky
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Have you ever eaten a tattooed eel?
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[ONHWA] The chewing sound of mackerel sashimi! Raw mackerel
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An old lady from Northeast China fries skewers. You can eat a big plate for 20 yuan. It’s so blissfu
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The chewing sound of raw beef bone marrow! Served with sesame oil sauce
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Mutton Boneless Pig Trotters Sesame Paste Crab Stick Instant Noodles
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A pot of insanely rice-killer braised pork belly—fragrant but not greasy! The savory sauce is perfec
[ONHWA] The chewing sound of grass carp sashimi!
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This thing that's been popular for over 300 years tastes so addictive?!
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[ONHWA] The chewing sounds of sea cucumber, sea pineapple, and abalone! Raw seafood
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[ONHWA] The chewing sound of grilled beef intestines!
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Did you really just whip up Dubai chocolate this easily?
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Which one do you think is more cruel?
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Between cooking and being a better person, I chose to focus on cooking...
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The super-spicy series is just so addictive—so freaking delicious!
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Homemade fruit salad, sweet and sour, a great summer appetizer...
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Treat mom and kids to hot-pot mutton—order hand-cut fresh beef and lamb smothered in sesame sauce fo
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