Papi Jiang's irregular daily updates - the biennial mooncake tasting conference is here again!!

Three sisters finish swimming and head to a fusion cuisine spot—so many creative dishes!

2 Views

Dine in Chengdu: 79.9 RMB for Korean BBQ buffet—crispy fried chicken, stone pot bibimbap to whet you

17 Views

There are only xxx days left until Double 11 in 2022! Are you ready?

71 Views

Pick-your-own old-friend rice noodles—gobble it straight from the bowl! Over 300 yuan per person!

39 Views

A pot of insanely rice-killer braised pork belly—fragrant but not greasy! The savory sauce is perfec

26 Views

Lanzhou Hand-Pulled Lamb: 48 yuan per jin, pick your preferred cuts! A lamb neck goes for just 60 yu

12 Views

Mid-Autumn Festival is here! Mom cooked a fragrant matsutake mushroom and chicken stew to welcome ou

14 Views

Which one do you think is more cruel?

548 Views

Have you ever eaten a tattooed eel?

237 Views

Treat mom and kids to hot-pot mutton—order hand-cut fresh beef and lamb smothered in sesame sauce fo

37 Views

The feeling of chomping down on meat is just so satisfying—documenting real life.

22 Views

Did you really just whip up Dubai chocolate this easily?

92 Views

The end of raw pickling is the universe, bluefin still has to eat fish meat

62 Views

One yuan for a bowl of ghost pepper noodles and Cao’s scalded rice—so incredibly satisfying!

29 Views

Blindfolded Spicy Challenge: Eating 1,000 Skewers with Liuzhou River Snail Noodles + Chongqing Ultra

13 Views

Braised Beef Noodle Soup

122 Views

The super-spicy series is just so addictive—so freaking delicious!

496 Views

Sea Vegetable Flower, aka “Waterborne Poplar,” a uniquely Yunnan-flavored romance [Dianxi Little Bro

230 Views

In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

252 Views

Looking back at my adolescence, I felt like XX——Part 2

25 Views