Ohhhh! Such a rich and fresh juice, it filled my mouth!

Who invented this? It tastes really good.

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Roommates slept soundly while they ate braised pork and hot rice

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A good dish of [Tiger Skin Chili Peppers in Braised Sauce] is more than just meat stuffed in chili |

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Use the Hunan chef's secret shrimp recipe to make a creative Changsha dish!

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Spicy hot pot

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Hot Chicken Flavor Ramen: I Have No Idea How Hot Bhut Jolokia Is

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Masked guy makes various homemade delicacies outdoors with his dog.

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4 tablespoons of glutinous rice and 2 large pieces of meat, even eating a few is not enough

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

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Discussion: How to make tofu look so unaffordable

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Mozai, I want to eat the food you cook.

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Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students

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Nino Brother's Home Cooking: Teaching You How to Make Doraemon's Favorite Red Bean Dorayaki

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【Boki Chinese Subtitles】Moon Bok-hee's Convenience Store Food Party: Ramen, Sandwiches, Milk—Real Vo

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【Boki Chinese Subtitles】Wen Fuhui: Stir-fried Seafood Noodles, Sauce Shrimp, Cream Shrimp — Real Voi

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A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price

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Girls who love to eat pig's trotters, their calves won't be too thin.

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A whole roasted lamb leg! The unsophisticated sister just ate it...

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Rice Shrinkage Force Vlog | I Meet Squid and Lotus Porridge

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