This is the best fried rice I have ever had! If you don’t believe me, please try it.

Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

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After expending several days of energy and swinging my arms tens of thousands of times, the result..

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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Eating spicy seafood noodles & fried duplings with prawn

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【SULGI】What are the consequences of being greedy after watching other people's videos? ｜Blue Dessert

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Fantastic way of eating instant noodles, delicious as Michelin!

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【SULGI】Let’s have something spicy on the first day of the long holiday～

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Mushroom Recipe: From Growing to Cooking

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Yunnan Cuisine | Fried Ham with Pomegranate Flowers

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Bamboo Tube BBQ: A Meal with Bamboo Fragrance

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Mukbang | Homemade Beef Burger

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【SULGI】On the last day of the holiday, Gaogaozi’s rainbow dessert special is here again~

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Food making- Fried rice with egg

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【SULGI】Colorful world｜Rainbow dessert

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Bacon, Egg, & Cheese Breakfast Toast! Taste bud explosion!

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[Cooking] Noodles Made Of Eggs | 22 Quick And Easy Recipes

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Fried fresh milk

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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[Food]The secret to making soft egg pancakes

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Easy Watermelon Ice Cream Daifuku That's Soft And Nice!

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