Shanxi people love cleanliness, and it has nothing to do with whether they are rich or poor. The old

So it turns out making yóu pō là zi is actually quite a lot of work!

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Brewing wine on a cold night, steaming whitebait—this is an evening filled with fragrance.

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How simple can a rural meal be?

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Which one do you think tastes better?

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Today, I wouldn’t dare say I’m living the good life—another day of free pork! Check out our rural ba

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The scenery outside is still better.

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Kids from Northeast China have loved this since they were little.

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The cow’s calf is missing, and it anxiously calls out to its owner for help.

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Today is another hearty meal.

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To make it easier for the uncles and elders to tend their vegetable gardens, we installed a prefabri

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[Compilation] AiTiao TV's Little Tiao Banquet

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Xiao Hai takes you into rural life.

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I spent 20 yuan to rent an empty, drained pond from an elderly woman, and unexpectedly found some ee

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Runshui is at it again, picking on the Pleco.

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Dinner in Rural North and South China

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Wild Banana

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“How romantic is Quebec City in winter?”

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Preparing postpartum meals for the piglets—only when they eat well can the little ones nurse properl

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Eating pig blood in rural areas of northern and southern China

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One house, two people, three meals a day, four seasons—today I’m making straw-braised pot and “heart

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