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[Office Workers' Bento] Master this skill and set up a stall during the New Year!

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Oh, this damn sense of ritual!

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Japanese chatterbox Nino: Cheese, Egg, and Milk Pudding

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Visiting Lanzhou's century-old brand, Ma Zilu Beef Noodles—spending 20 yuan to squat by the door and

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#Tangerine Peel Candy# Learn how to check whether your WeChat friends have unfriended you—have you m

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I stumbled upon a really special street stall... Brother with the cane uses his hands to support his

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#Korean-style Army Hot Pot Today, whatever my wife eats, I’ll eat the same #Live Streaming Now

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#Sesame Paste Rice Noodles Binbin, you refused to follow instructions—now you’re really in trouble,

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Home-brewed wine: simple recipe, golden ratio, rich wine aroma with no additives—super detailed tuto

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This Oreo iceberg lava dessert is really easy to make—no air fryer, no oven required; all you need i

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This is what real grilled cold noodles really look like.

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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

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#Nitrogen Neck Roasting My boyfriend didn’t even notice the meat!

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Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired

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It’s you again! Diarrhea squid!

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[A super-speed factory that can fillet a fish in 15 seconds]

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Can this little bro from the south pull off the challenge of eating 18 large skewers?

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Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.

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I finally got to taste Xi'an's potato slices mixed with baked wheaten cake!

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A bold learner makes wide rice noodles.

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