EKONOMIS UANG 20 RIBU MASIH SISA‼️ Olahan ayam kacang panjang enak mudah

Tomato and potato stewed beef steak! Mixed with rice like this—it's absolutely unbeatable!

1 View

The familiar recipe, the familiar taste—so delicious!

6 Views

The noodles have a really great texture! The spicy sausage is so flavorful!

2 Views

#Spicy and Sour Rice Noodles Thanks to holding back a bit today—otherwise, I’d have been left eating

2 Views

One donkey hide costs 2,600 yuan. After three days of simmering and a month of air-drying, it's clea

7 Views

Breakfast at a Korean Chaebol

2 Views

All the cute and quirky wraps I’ve made these past few days! Brother Anan—stop gaining weight! Or yo

7 Views

“Food Tasting by the Overbearing Roommates from Sichuan and Chongqing—No White Socks Allowed”

1 View

[Office Workers' Bento] 10-Minute Banana Cake—So Quick, So Fragrant!

1 View

Foreign street food

5 Views

Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!

8 Views

A day of being fed by my wife—delicious food and drinks, no worries at all!

1 View

When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e

7 Views

#Nostalgic Snack from Childhood This spicy strip made my bestie cry with craving—sweet, spicy, and a

6 Views

American Taxi Driver's Lunch

0 View

A day in the life of a once-famous internet celebrity earning 5 million by setting up a stall to sel

1 View

On-site footage of a grand wedding banquet being prepared in Xiaoshan, China. What do you think a ta

1 View

It turns out peeling mantis shrimp is so easy—just use a pair of chopsticks! Simple and super practi

9 Views

Everyday noodle meal: A bowl of Cihu-style hand-pulled noodles, please!

1 View

Thai Cuisine: Time-Honored Street Hawker Stalls in Chinatown — Fresh, Sweet, and Sticky Fermented Cr

4 Views