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Don’t throw away that black abalone you found—Kunkun will teach you how to make sashimi!
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Netizen: Stop making videos to hype things up. Me:
Homemade Fried Chicken Cutlet Recipe – Thanks for Your Support, Friends!
Sashimi is either zero times or countless times!
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Why is this pancake so different from what I expected?
Shanghai’s sky-high crab-roe noodles for 3,888 yuan a bowl—this massive serving of crab roe is just
Can you really tell the difference between mooncakes with liquid centers that cost 30 times as much?
Lots of people have been harvesting corn lately #DocumentingRealLife #MyRuralLife
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Big Tooth Eats Fish, Invincible on Bilibili
Tomahawk steak making a comeback? Even I, Lord Uluru, can’t indulge in such a delicacy every day!
A connoisseur can tell just by looking—#MovieFood
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Can you really make crème caramel with pineapple? Crack open that caramel layer, and every spoonful
Our everyday home-cooked dishes turn out to be innovative creations that even sugar-loving Germans w
Please like, share, and subscribe for my first video!
Spending the most money to eat the worst food
Why is a few-yuan cake being sold for 20 times the price?!
Just this one pot of stir-fried noodles—it’s so fragrant it’ll have you completely swooned!
Who ordered this dish?
Spicy Star-Chasing Journey: Super Spicy Xinjiang Fried Rice Noodles—Complete the Challenge and Enjoy
Oh my god! This is what the opening of China’s first KFC in 1987 looked like!
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