44 Views PremiumAug 22, 2022
Earthquake at the banquet? Keep on eating!
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There’s a tiny switch on the lychee—press it lightly, and a voice inside asks, “Who is it?”
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Zoe’s Café Vlog: Haven’t Seen Each Other for a Month and She Already Got 3 Certificates?
Today’s dose of happiness comes from convenience store snacks!
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Recreating the [Gyūdon Bento] from Demon Slayer—Five Ants!!
[Nado Official | Chinese Subs] Yum Yum ♥ Mala Tang ♥ _ I Really, Really Love Sichuan Noodles and Ric
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With this yam-peeling method, your hands stop itching—simple, convenient, and super practical!
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Every single bite is filled with Mom’s love.
[Nado Official | Chinese Subs] Mukbang: Red-Sauce Scallops & Abalone — My Adorable Chubby Clam Frien
From Abalone Farm to Your Table: Harvesting Abalone for a Bowl of Fresh Abalone Porridge
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Today I made a pot of rainbow steamed buns for my 89-year-old grandma, and she kept praising them, s
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Chocolate Ovaltine Cake
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Ice Cream Challenge — My Lips Are All Numb from Kissing!
Mint Candy: What are you doing? If you’re suicidal, just go die somewhere else.
I was so freaking happy with what I ate today!
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No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an
Do you know who’s the alligator snapping turtle’s natural predator?
This year, my sisters have been having brothers one after another—time to whip up a hearty postpartu
Shandong Big Fair “Early Morning Drink Stall”: Intestines for 45 RMB per jin—prices are heartwarming
[Office Worker’s Bento] — The Perfect Meat for Winter: Super Filling on a Chilly Day!
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