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Being a chef is truly a tough job #ThankYouForCarryingForwardFamilyFeasts#Shaoxing
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We truly want to live up to our loyal customers and the fans who support us...
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Auntie, happy birthday!
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Guests won’t accept any excuses…
Concentrated problems are really a headache.
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A restaurant’s success isn’t always the owner’s doing, but if it falls short, the blame almost alway
What a full-of-energy day!
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It’s really not that serious… #ThankYouForCarryingOnTheFamily Feast Tradition
Li Yuan, Huangpu Military Academy—truly lives up to its reputation!
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This time stealing crops did yield some results~
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The monthly tasting sessions are really getting more and more…
Remember to tell your closest loved ones “I love you” more often.
Playing on my phone while stir-frying—am I really…?
It’s not about getting it done, but about doing it well.
This time it was really bizarre—thanks, fans! But no more next time, okay! #ThanksForCarryingOnTheFa
There are quite a few judges today—some are happy, others are disappointed. #ThankYouForCarryingOnTh
That wire is really kind of weird; I definitely wouldn’t dare put the whole duck gizzard on there...
The best Benbang cuisine I’ve had in Shanghai in recent years. No contest!
100k Labubu fans are free—let’s get the store rocking first!
How much amazing stuff can you really get for just one W? Don’t forget to watch till the end. Thanks
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