58 Views PremiumAug 24, 2022
How delicious can snacks from the "fighting nation" be? A Russian girl takes you to taste them 【Dash
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What could be better than enjoying a bowl of mutton soup on a cold winter day? Better yet, have two
The First Episode of Chengdu Cuisine Not Recommended for Out-of-Town Friends: Egg Custard Cake
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Iron Plate Volcanic Eruption
I almost thought I'd run out of food.
At the seafood buffet, the freshest ones in the whole place are me and the waiter.
We're all rice, so why does self-heating rice cook so much faster?!
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How do you eat fish at temperatures below -40 degrees? ╭(°A°`)╮
Spicy, fresh, and fragrant all in one pot—your taste buds are constantly on fire!
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Super luxurious spicy hot pot! It smells so good it'll make you cry! Dare to come in and take a look
When did shark fin become cheaper than chicken? The handsome guy angrily bought two big bags to give
Another viral hit this winter: canned baked milk... What's the secret ingredient?
One shrimp makes four dishes and a soup, all bursting with seafood flavor!
Shandong's "open-air" restaurant: a plate of stir-fry for 2 yuan, two dishes, one soup, and a meat p
Northeastern lamb soup is truly authentic—no fancy extras, just pure lamb.
What's the difference between Japanese kelp and Chinese kelp?
Because she loves to eat it, I learned how to make (tomato-sauce fried eggs).
【Xiao Shi Nai Xiong】Delicious Pork Floss and Black Rice Salad Bowl!
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【Xiao Shi's Fierce Look】Day 20 After Tooth Trauma: Eating Steamed Eggs
Found a wild octopus
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