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Ejiao
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Unbelievable! Japan actually has a self-service frozen-food buffet?!
Ordinary people really wouldn't dare to eat this!!
#Spicy and Sour Rice Noodles Do you think Binbin was scared by the "hair"?
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Gansu mala tang in a traditional courtyard house in Tianshui—loaded with chili peppers and served wi
Penglai Jiahua Dumplings: Chef's Store Visit ¥340
"Hand-Pulled Lamb Meat"
You think
Pork stewed with cellophane noodles—how crunchy is this dish, really?
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Feast on huge portions of seafood! A Vietnamese culinary journey: experiencing Ho Chi Minh City's se
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Juicy beef rice balls—turn leftover rice into an ultra-luxurious [beef roll bento]!
Who came up with this way of eating eggs?! It's just too absurd, isn't it!
Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of
Exploring Michelin-Starred Restaurants: How is a 1,600-RMB Full Meal Prepared?
[Nado Official Chinese Subtitles] New Chicken Sauce + Chili Mayonnaise: An Amazing Combo
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The yen plummets, challenging 138 RMB—how to live on meat, eggs, milk, fruits, and vegetables for a
A truly authentic and generous fruit platter—featuring a total of 19 different kinds of fruit! Fruit
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Traditional donkey-hide gelatin
The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball