2 Views PremiumFeb 27, 2022
The most expensive piece of pork belly I have ever made!!
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Chaoshan street spicy turkey noodles! Super delicious!
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If I don't reimburse the food expenses this time, I'll just eat king oyster mushrooms from now on! (
I hope you won’t complain to me just because I eat so well!
You need to be able to accept eating in Japan
Revealing the cost of selling glutinous rice balls
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Making traditional rice cakes by yourself and pairing them with homemade tea is such a pleasant expe
When I returned to the village during the Chinese New Year, I bought a pheasant for 159 yuan to make
Yunnan's local snacks are ugly in packaging but incredibly delicious!
Fugu takeout? And you want me to cook it myself?
What is it like to take my brother to the highest-rated hotel to eat the highest-rated takeaway?
So crispy! Just one chicken drumstick, fried to a size bigger than your face
Lead four warriors, Li Paoer, to challenge the unlimited buffet of king crab and lobster at Hangzhou
Pick some hot and sour noodles on the streets of Chongqing, they are sour and spicy and delicious~
Make a huge Turkish kebab tower and pair it with freshly fried burritos. It's amazing!
Yesterday someone said I couldn't afford meat, and I was very angry
Hangzhou Hotel Hong Kong Style Buffet, the three warriors are here to build a building again!
So childish, I want to learn too!!
Steamer working!
A crispy grass carp costing 600 yuan, but the customer said he could only take half.