29 Views PremiumSep 7, 2021
Make do and eat: Grilled Dried Tofu
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Welcome to Northeast China, the joyful hometown you've been longing for!
Can't sneak bites of the good stuff anymore—might as well have some real scraps instead.
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No cheese or cream needed—just stir one carton of milk, and you’ve got a New Year’s cake!
I must teach you how to enjoy this cold noodle dish before it hits 40℃! Three-sauce cold noodles~
Did you almost ruin me again???
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Could someone in the comments explain the significance of sauerkraut stewed with big bones to Northe
Share this with your bestie and let her make you midnight snacks for a year.
The most popular snack at the barbecue restaurant! Would the boss dare to share the recipe if asked?
Wenzhou's traditional breakfast: glutinous rice! Pair it with a bowl of salted egg soup for pure sat
Who let the cat out of the bag? Even the production team knows we’re having fish soup at home today.
Eat only this one food for a year, and you could earn 10 million dollars!
In Xi'an, I dined at Xinrongji's single-person restaurant with dishes priced at 898 per person, and
Traditional Japanese Breakfast
Vietnamese wives sure know how to let loose—great at diving and catching fish!
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Both bowls are chicken