9 Views PremiumNov 29, 2021
#Pig Fat Crumbs—I'm talking about roasted chicken, no joke! #Oh my gosh, it smells so good!
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Super delicious spicy stir-fried baby octopus! Step-by-step instructions to help you cook this class
#Tangerine Peel Candies As a kid, I loved eating candies the most. But what if there are snack restr
Zhou Dongyu’s witch-soup pasta had Takeshi Kaneshiro absolutely hooked!
Happy Review
Hebei's signature bold-flavored breakfast: "Cangzhou Sheep Intestines"! Eating a serving in the morn
Beef Fried Rice
[Traditional Minnan Earth Kiln Roasted Sweet Potatoes] The first authentic, rustic wild food cooking
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Want to know if the crabs are plump and fatty? Just take one look here—pick any one, and you're guar
#Sesame Sauce Layered Tripe Today, my father-in-law told us to each eat our own food—sounds like he'
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This big bowl of wide noodles isn't expensive at all—just one spoonful of tomato meat sauce will hav
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Say goodbye to cold hands and feet—start by making duck! Adding a big chunk of ginger makes it so mu
I never imagined that rolling red dates with a rolling pin would have such amazing benefits!
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When I cosplayed as an apple!
How can green onions be stored for a long time? A veteran chef taught me a classic method that keeps
Simply enjoying meat
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It turns out you can make yogurt simply by using a thermos—this new method is amazing, and every hou
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In 40°C hot weather, can eggs cook in the sun? Watch this and you'll understand just how hot it is!
My friend spent over 200 yuan online buying 6 tomahawk steaks and asked me to whip up a weight-loss
It turns out this is how you make delicious char siu!