1 View PremiumOct 5, 2021
"Humanity's Weird and Wonderful Foods"
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Three tomatoes condensed into a bowl of instant noodles—so incredibly delicious!
The Godfather of Carbohydrates
New Zealand's Three-Hat Restaurant: Bringing the "Natural History Museum" to Your Table
Who wouldn't be amazed hearing my Chinese? Beijing's top pancake doesn't work on me here.
Using cattail grass to cosplay grilled sausages for my bestie
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Heart-shaped Radish from Suoyi
We probably won't get blacklisted by Haidilao... right?
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Who exactly is the king of Northeastern boxed meals? Watch the video and you decide! Let me know in
[Office Worker's Bento] Fish balls so bouncy you can play ping-pong with them—let me show you how sp
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My colleague is not picky; as long as there's candlelight, they're happy to eat.
Are you sure you don't want to eat something with me?
Have you ever seen the most authentic "fried ice cream" in history? The deliciousness born from the
【Shang Qing Jie Ge】is in Macau—must meet my "thousand-student mentor," Uncle Shi
The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar
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Last time, you said the glutinous rice cakes I sold at the stall weren’t authentic because they were
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The master chef said his fried rice with egg is exceptional, so he asked me to take a video.
Thought it was a soft-boiled egg, but was stunned when I peeled it open—surprisingly chewy! [Quail C
Can your partner smell like noodles?
How much beard you have determines how much cocoa you get—Thais are at it again!