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Tom Yum soup with glutinous rice cakes?? And dipped in sesame paste too??
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Of course, in winter you’ve got to eat hot pot with your friends!
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Mom, look what I’m holding?
Isn’t black garlic supposed to smell delicious??
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How many bowls of braised pork have we had at home now?
Yes, it’s the same person (facial recognition can no longer recognize me)
That is to say, it’s all very high-end.
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Today I’m cooking.
Coconut chicken + beef-fat hot pot???
Landlord: Huh? 110? Someone’s cooking that stuff at my place.
Rushing out? Just spin me a bowl of rice first!
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Isn’t slurping noodles only truly delicious when you do it with a big, loud sound?!
Products that were all the rage—do they still feel as good to use after you’ve finished them?
Even just with curry, I could easily polish off two bowls of rice!
I actually couldn’t tell the difference between braised pork and twice-cooked pork! I’ve been eating
Welcome! We guarantee your satisfaction!
I can’t share my happiness, but I’m giving you all my skills!
Not just anyone can come over to my place and mooch a meal!
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I just went upstairs to wash my face, and you guys already ate it all?
Am I the only one who eats shrimp without spitting out the shells?
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