[Vlog] Picking Mushrooms in the Mountain

Good for Cold Dishes & Stir-Fries~ How Do You Like to Eat Beef Tripe?

Dianxixiaoge

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Fragrant, low-temperature roasted mangoes from 300-year-old trees!

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Yunnan Pineapple Crisp~ Finger-licking Dessert~~

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How Does Mountain Crabs Taste? Yummier than Crawfish!

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Tripe-wrapped Pork, Yi Minority's Cuisine for Distinguished Guests

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Make Your Own Beef Jerky!

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Pick Fresh Longans and Preparing a Longan Feast

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Roast Whole Lamb for Farewell to the Past Year

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Kuzi (Bitter Berry), Special Ingredients for Various Dishes

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Real sound of Spicy mushrooms

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Yunnan Cuisine | How to Fry Pork Rinds to Prepare Several Local Dishes

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Super Hot Hot Chicken Noodle Challenge

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Several Ways to Cook Sweet Bamboo Shoots

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Bamboo Tube BBQ: A Meal with Bamboo Fragrance

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How to Preserve Pork Ribs for a Year

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Real sound of Spicy Enoki mushrooms and agaric Really tasty

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Dried tofu - So many ways to eat soy beans!

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Mushroom Recipe: From Growing to Cooking

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Freshly harvested honey feels like "liquid amber"

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[Vlog] Enjoy RAINBOW Sweet Dumplings on Lantern Festival

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