26 Views PremiumJan 4, 2022
Is Jiangxi spicy food 10 times spicier than Zigong spicy food? I haven’t been back to Chengdu for ag
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“Introverts, please don’t come to Northeast China!”
Let’s cut to the chase—this Guilin beef offal is absolutely amazing! Tender, juicy, and delightfully
Fuyang roumo—only 12 yuan each! Such a huge one! And the side dishes are so flavorful!!
Fun experiment.
eating time!
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Fried pork tenderloin skewers from the streets of Wenzhou— Auntie’s been selling them for twenty yea
One donkey hide costs 2,600 yuan. After three days of simmering and a month of air-drying, it's clea
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[YouTube BBQ Brother] Smoked Beef Brisket Using a Jambo Smoker
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The noodles have a really great texture! The spicy sausage is so flavorful!
Breakfast at a Korean Chaebol
The familiar recipe, the familiar taste—so delicious!
Make salad dressing with just 4 egg yolks! Losing 5 kg a month is totally achievable—good news for t
When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e
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[Office Workers' Bento] 10-Minute Banana Cake—So Quick, So Fragrant!
Making sparkling rice wine in a rice cooker—successful in just 2 days, way better than those fizzy d
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It turns out peeling mantis shrimp is so easy—just use a pair of chopsticks! Simple and super practi
Want to know if a pomegranate is sweet or not? Just take one look here, and you'll get it right ever
The method shared by netizens really works! Using this technique to pick durians guarantees thin she
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Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!