210 Views PremiumJan 7, 2022
Fried Chicken: I suspect you are messing around!
68 Views
Easy Chocolate 🍫 Cake
4.3K Views
An epic boost to spice tolerance—let's whip up some seriously spicy Xinjiang-style stir-fried rice n
0 View
Cool and refreshing summer treat [Tiramisu]—no oven or gelatin needed, just stir it up and you're do
1 View
Saying goodbye to the version of myself that stayed on campus—today, I’m having another bowl of “you
2 Views
Internet-famous shake-shake [juicy cheesecake]—so bouncy and fluffy, with cheese oozing out everywhe
I've been to all the other floors of Building 8, and this is the last one! The only beauty salon on
The little secret of online beggars eating for free—Brother Feng wouldn't tell just anyone
The extra meal I added myself is just great.
Do you know why the rim of a cocktail glass is dipped in salt? Let me reveal the truth with a glass
What instant noodles are suitable for someone earning 2,000 yuan a month?
We really used all sorts of tools to make these camel feet! Multi-flavored camel feet!
What's it like to have a roommate who loves cooking?
Revealing the costs: How much can you earn selling fatty intestine wrapped in scallions for 335 yuan
We're all rice, so why does self-heating rice cook so much faster?!
3 Views
The difference between the Yunnan, Guizhou, Sichuan, and Chongqing versions and the Guangdong versio
The April Top 100 Food Review: The Red and Black List is finally here...
This time, Burger King invited an international chef but didn't let him get involved in making burge
#Double-Piece Sandwich Just bought a fake tongue to tease Binbin and see his reaction... #Couple's D
How do people in Northeast China's countryside entertain guests? It's full of warm, down-to-earth ch