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What kind of tempura can you get for 500 yen? Grilled chicken skewers are given away instead of bein
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【Japanese Office Cooking】I heard you don’t cook during Chinese New Year? Then I’ll just have to brai
Roasted Pig's Feet
I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
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How can big plate chicken with wide rice noodles taste so amazing?!
Kimchi Spicy Turkey Noodles with Sauce and Crispy Fried Chicken Leg
Who else gets it?! I bought a serving of jumping shrimp, and they're still jumping in my mouth!
In Puning, Guangdong, how about trying Chaoshan-style raw marinated seafood hidden in a century-old
Street-side boxed meals in Harbin, still persevering in the dead of winter
Lazy People's Breakfast Sharing
Cool and refreshing summer treat [Tiramisu]—no oven or gelatin needed, just stir it up and you're do
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Taking my Lao wife to investigate a controversial Guizhou food incident
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#Xinjiang Cuisine #Hotan Cuisine #Xinjiang BBQ Camel barbecue, whole roasted lamb—everything is on t
Throwing away grapefruit peels after eating? Don't do that next time! Let's learn together how to ma
I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
Internet-famous shake-shake [juicy cheesecake]—so bouncy and fluffy, with cheese oozing out everywhe
Quick Way to Slice Egg Tofu
Surprise inspection! Can Chinese cat food factories withstand scrutiny from a German veterinary doct
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This egg is cheating! If you can't afford Michelin, it's just because you're doing it the wrong way.
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New Year's home cooking desperately needs his support: Black guy's exaggerated reaction to cooking v